Choux Pastry! Cream Puffs and Eclairs

Join our Choux Pastry Class and discover how to make delightful pastries from scratch! In this hands-on workshop, you'll learn to create perfect choux pastry and luscious pastry cream, elevating your desserts. By the end, you'll master cream puffs and elegant éclairs, impressing friends and family.

Whether you're an experienced baker or a beginner, this class builds confidence and skills. Don't miss the chance to enhance your baking and impress your guests with homemade treats! Sign up today!

Allergens: Egg, Dairy, Wheat, Nut
Cost $55

You may also like the following events from Burlington County Agricultural Center:

• This Tuesday, 24th June, 06:00 pm, Pasta 101: The Basics of Making Pasta in Moorestown
• This Wednesday, 25th June, 06:00 pm, Classic Italian Taralli in Moorestown
• Next month, 9th July, 06:00 pm, Authentic German Pretzel Making in Moorestown

Also check out other Workshops in Moorestown.