We're bringing it all home — great food, rare whisky, and the community that made it all possible. Join us as we fire up the pit for a classic pig roast, dig into the Spirit Hound whisky archives, and raise a glass to 10 years since the release of our very first whisky.
Pig Roast
We’re keeping it old school with a whole-hog roast, just like the early days. Come hungry and ready to feast — we'll be serving up a delicious spread to pair perfectly with your whisky of choice.
Whisky Library Sale
For a limited time only, we're unlocking our archives to offer select bottles from past releases — including fan favorites, rare gems, and award-winning whiskies that haven’t been seen in years. Quantities are extremely limited and once they’re gone, they’re gone.
Live Music by Joe Kuckla
A beloved local talent and longtime friend of Spirit Hound, Joe brings soulful Americana and roots-rock energy to every set. Pull up a chair, grab a dram, and enjoy the music.
A Community Celebration
This isn’t just a party — it’s a thank you. We wouldn’t be here without your support, your stories, and the love you've shown us over the past decade. Whether you’ve been with us since day one or are just discovering the Spirit Hound way, we can’t wait to celebrate with you.
More details to come but for now - Let’s gather, sip, and savor the memories — and toast to the next ten years.
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