Basics of Bread Baking

🌾 Rise & Shine: A Flavor-Packed Breadmaking Adventure! 🥖✨

Ready to turn flour, water, and yeast into pure magic? 🌟 Join us for an unforgettable, hands-on baking journey where you’ll learn the secrets of real artisan bread—guided by the incredible Chef John Alunni!

In this fun and interactive class, you’ll knead, shape, score, and bake your way to bread perfection. From mastering dough prep and fermentation to uncovering the power of the perfect flour blend, Chef John will show you how to create bakery-worthy loaves that will have everyone asking, “Where’d you buy this?!”

🥐 Whether you’re a total beginner or a rising dough pro, you’ll leave with:
✅ Fresh, homemade bread to take home (or devour on the way 😉)
✅ Expert techniques and pro tips you can use again and again
✅ A belly full of warm, fresh-from-the-oven samples!

🔥 What’s on the menu?

Nonna Alunni’s Italian Rosemary & Roasted Garlic Focaccia – Soft, fluffy, and packed with savory flavor

Dutch Oven Boule with Chef John’s Famous EVOO Dipping Sauce – Golden crust, chewy center, total perfection

Ciabatta – Crunchy, airy, and oh-so-authentic

👨‍🍳 Instructor: Chef John Alunni
🎓 Format: Hands-on & Demonstration

Let’s mix, knead, and bake our way to something unforgettable. Come hungry, leave happy—and don’t forget to bring your appetite for fun! 🍞💃

You may also like the following events from The Cutting Edge Classroom:

• This Friday, 5th September, 06:00 pm, Couples Night A Taste of the Mediterranean Coastal Cooking Adventure in Knoxville
• This Saturday, 6th September, 01:00 pm, French Croissants & Danish Pastries in Knoxville
• This Saturday, 6th September, 05:00 pm, A Night In Italy: Master The Art of Gnocchi in Knoxville

Also check out other Food & Drink events in Knoxville, Workshops in Knoxville, Trips & Adventurous Activities in Knoxville.