Thank you to everyone who signed up to attend the Food Pop-up Experience happening during the Cultivating Resilience: Growing Food, Knowledge, and Community event.
‼️PLEASE NOTE: We are fully booked for the Food Pop-up Experience by Lipato I Umpheki
🎉You can still attend the panel discussion
⌚The Panel discussion starts at 3pm
Topic: “Cultivating Resilience: Growing Food, Knowledge, and Community”
Moderator: Sentle Nell
Speaker: Mphatheleni Makaulule
Speaker: Dr Naudé Malan
Speaker: Lipato Shogole
This panel explores the transformative power of food-growing practices rooted in agroecology, community-led initiatives and indigenous knowledge. It brings together diverse voices and experiences to examine how cultivating food can serve as a form of resistance, healing, and resilience in the face of ecological and social crises. From traditional farming systems to urban gardening and permaculture, the discussion will highlight the role of land, culture, and community in reclaiming food sovereignty and building sustainable futures.
After the panel discussion guests can enjoy drinks and snacks prepared by Lipato I Umpheki.
@hae_emakhaya @lipato_
#SustainableTogether #CultivatingSustainableFutures #GrowingFood
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