Soulfully Seasoned: A Plant-Based Backyard Barbecue

Run with Wine Presents:
Soulfully Seasoned: A Plant-Based Backyard Barbecue

Bring the flavor this summer with a soulful plant-based cooking class inspired by classic backyard barbecue and comfort food favorites. From smoky seasonings to satisfying sides, we’re putting a fresh twist on the dishes you know and love — all while honoring the rich culinary roots of African American tradition. Whether you're exploring plant-based eating or just craving something bold and wholesome, this class will leave you nourished and inspired.

Join Anitra Harris, Founder & CEO of Run with Wine, as she guides you through a flavorful, hands-on evening celebrating culture, community, and conscious cooking.

Date: Monday, June 9, 2025
Time: 6:30 PM to 8:30 PM
Price: FREE for Members, $35 for Non-Members
Become a Member: 2025 Memberships are $50 per month and include one plant-based cooking class each month, unlimited access to all other classes, and discounted services with our wellness providers. Start your wellness journey and unlock these benefits by joining today! Visit www.runwithwine.com/become-a-member.

🔥 Plant-Based Soul Food Demonstration
Learn how to create crowd-pleasing, Backyard BBQ-style recipes that bring the soul without the meat — all with fresh, whole ingredients and bold seasonings.

🍷 Complimentary Sangria
Sip on Blackberry Sweet Tea Sangria — a chilled summer cocktail made with One Hope Sauvignon Blanc, muddled blackberries, fresh-brewed tea, and citrus.

➡️ An elevated version of sweet tea, rooted in Southern culture with a wine twist.

🍽️ Comfort with a Twist
Discover techniques and flavors that honor traditional Southern favorites while keeping your meals vibrant, healthy, and plant-forward.

❓ Interactive Q&A
Get answers to your plant-based cooking questions and learn how to adapt your family favorites into wholesome, meat-free meals.

Your favorite drink (optional — a complimentary cocktail will be provided!)

Anitra Harris, Founder and CEO of Run with Wine, is a certified health and wellness coach and personal trainer specializing in plant-based nutrition. With a deep love for flavor and a passion for wellness, Anitra empowers participants to embrace conscious cooking that celebrates culture, creativity, and health.

Spots fill fast — reserve yours now and experience a soulful celebration of food, flavor, and community!

Also check out other Health & Wellness events in Indianapolis, Workshops in Indianapolis, Cooking events in Indianapolis.