2 & 9 Aug (Sat) | 10am-2pm | HK$3,500
Join the intensive preparations for WSET Level 3 Award in Wines Tasting Examination. Apart from tasting wines individually, there will be peer review of tasting notes, group discussion and mock exam to polish your tasting skills.
What it will cover?
Introduction to Systematic Approach to Tasting
White Wine Tasting Technique
Red Wine Tasting Technique
Tasting Exam Technique
Mock Exam
Who should attend?
Students of WSET Level 3 Award in Wines
Number of Samples?
60 wines in total
What you will learn after the course
Describe a wine under the headings in the WSET Level 3 Systematic Approach to Tasting Wine® (SAT)
Assess each aspect of a wine using the scales of the SAT with reasonable accuracy
Give only 1 descriptor for each aspect of the SAT except for aroma/flavour characteristics
Apply knowledge of the natural factors to explain reasons for site selection, variety planted and resulting wine styles produced
Apply knowledge of human influences in the vineyard to explain techniques used for growing grapes suitable for the production of dry through to sweeter styles of Riesling,
Apply knowledge of winemaking techniques to explain the options used for the production of dry through to sweeter styles of Riesling, and 3 different quality level red wines from Bordeaux
Describe each style of wine using the scales of the Systematic Approach to Tasting with accuracy.
Identify the factors influencing the commercial value of these wine styles
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