Sourdough Workshop Hosted by Grundy County Extension

What you'll learn:
• Take Home Your Own Starter- to continue
your baking at home.
• Mix, Stretch, and Fold a Mini Loaf - learn
the essential techniques for creating
the perfect loaf of bread and take home a
mini loaf to ferment and bake.
• Taste and Explore- sample a batch of
fermented focaccia and discover the
use of sourdough discard and an active
starter.

Cost: $50
Registration: go.iastate.edu/U79SGU

You may also like the following events from ISU Extension & Outreach Grundy County:

• Next month, 7th August, 09:00 am, Farmland Leasing Workshop in Grundy Center in Grundy Center
• This September, 13th September, 08:00 am, Mental Health First Aid for Grundy County, Iowa First Responders in Dike

Also check out other Workshops in Grundy Center.