Sourdough Workshop Hosted by Grundy County Extension

What you'll learn:
• Take Home Your Own Starter- to continue
your baking at home.
• Mix, Stretch, and Fold a Mini Loaf - learn
the essential techniques for creating
the perfect loaf of bread and take home a
mini loaf to ferment and bake.
• Taste and Explore- sample a batch of
fermented focaccia and discover the
use of sourdough discard and an active
starter.

Cost: $50
Registration: https://www.extension.iastate.edu/grundy/event_details/a0OUO00000Cqugj2AB/Sourdough%20Workshop

Also check out other Workshops in Grundy Center.