Join us Thursday, October 30th, 6-8pm for a WINE and CHEESECAKE pairing with crAves by Aves!
***THIS EVENT IS SELF GUIDED***
THE WINES AND CHEESECAKES
1.White Tip Heron, Sauvignon Blanc – A dry New Zealand Style white with tropical notes.
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Caramel Apple Cheesecake – Crisp caramelized apples layered on cheesecake, drizzled with golden caramel for a play on a classic apple pie .
2.Shimmering Brook, Semi Sweet Cayuga- A semi-sweet white with flavors of apple and pear.
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Pumpkin Spice Cheesecake – Silky pumpkin cheesecake infused with cozy fall spices, finished with a touch of whipped cream.
3.Pariaian Rose, Grenache Dy Rose- With notes of tangerine and cherry and a floral, clean finish.
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Cinnamon Roll Cheesecake – A swirl of cinnamon & nutmeg sugar baked into creamy cheesecake, topped with rich icing for the ultimate comfort bite.
4.Red Stone, Red Zinfandel- A sweet red wine with notes of plum and a fruity aroma.
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Nutella Cheesecake – Decadent chocolate-hazelnut cheesecake with a smooth, velvety finish that melts in your mouth.
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