MAY’d Review & Planning

June 17th | 7pm | Agi Hall

To discuss MAY’d on the ROCK the event, and next year. Worth doing again? Do you want to be involved? Seeking ALL things made on Gabriola! Burgers to bonsai, eggs to encaustic. Beds to dinner. Everything in between.

We’ll discuss how the first MAY’d went, answer questions, some ideation, next steps for 2026 and where we see it going for the future. Or not so much. You’ll tell me.

And a concept for a year round off island focussed search for customers. Marketing as a group. A brand.

Our audience here is small and saturated. Attracting customers from off the rock, in a myriad of ways, is the key. Shipped or in person when they visit.

It’s the beginning of a bigger idea.

Everyone welcome!