Spring Culinary Event 2025 edition

EN: https://quintadoareal.com/en/experiences/spring-culinary-event-2025
PT: https://quintadoareal.com/pt/experiencias/evento-culinario-primavera-2025

Are you ready to embark on an exhilarating culinary adventure with Chefs Gino and Marit latest seasonal menu, inspired by the vibrant evolution of spices across the Caribbean?

«This menu will highlight the flavors of my Surinamese upbringing, featuring key spices like masala, galangal, lemongrass, Daun Salam, and Jamaican pepper. While celebrating these bold Caribbean spices, we will also honor the guiding light of Portuguese seasonality, creating a harmonious blend of traditions.» shares Chef Gino.

Join us for an unforgettable evening of flavours and shared moments around the table.

Price
55 euros - includes a four course dinner with a non-alcoholic welcome cocktail.
Variety of organic wines and nonalcoholic drinks available to purchase with dinner.
Overnight accommodation with breakfast is available on request.

Also check out other Food & Drink events in Góis, Trips & Adventurous Activities in Góis.