Salt Wine Cellar Dinner featuring Daou Vineyards & Winery

Indulge in an unforgettable evening of elegance and epicurean delight as you explore world-class Bordeaux-style wines from the rugged coastal region of Paso Robles—renowned for their depth, character, and complexity. This exclusive wine cellar dinner features a meticulously crafted four-course menu by acclaimed Chef Okan Kizilbayir of Salt Restaurant, each dish thoughtfully paired to complement the nuanced profiles of these exceptional wines.

You may also like the following events from The Ritz-Carlton, Amelia Island:

• Next month, 12th August, 10:30 am, Chefs Theater Presents: Florida Summer Seafood with Chef Kyle in Fernandina Beach
• Next month, 30th August, 06:00 pm, Tank’s BBQ Party in Fernandina Beach
• This September, 9th September, 10:30 am, Chefs Theater Presents: The Art of Japanese Noodles with Chef Zane in Fernandina Beach

Also check out other Workshops in Fernandina Beach, Food & Drink events in Fernandina Beach, Cooking events in Fernandina Beach.