Would you like to learn how to make compost - reducing waste, and helping create healthy soil and plants...
In this workshop, we'll cover:
- How to compost with bay and bokashi set-ups (led by Lauriston Agroecology Farm)
- How to make compost teas (led by Grass Roots Remedies)
- How to vermicompost (led by Rhyze Mushrooms)
This event is part of The Power of Food Festival 2025
Who is This Event For?
Adults aged 16+ who are interested in earthworms, organic growing, compost and soil health.
Venue and Accessibility Notes
This is a group workshop in a working farm's Market Garden, which has an uneven terrain. We will be sheltered most of the time, but dress for outdoors.
There will be:
- moments of light hands on activity
- demonstrations to view
- a conversational setting
We will be moving around, but can have seats available.
Please email
aW5mbyB8IGxhdXJpc3RvbmZhcm0gISBvcmc= if you have any accessibility questions or requests.
More About Tickets
Tickets are at the booking link. Tickets are on a sliding scale with 'solidarity' options (see below)
Solidarity - offer if you can (+50%) £15
Standard Ticket £10
Discount - take if you need (-50%) £5
About Solidarity Pricing
We have a solidarity pricing model for our community engagement work.
We encourage those who can to pay a little more, and those who can’t are encouraged to pay a discounted rate. We hope to foster more justice, equity and diversity in our food system by charging on a sliding scale.
#PoFFest25 #NorthEdinburgh #Edinburgh #Compost
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