Journey to the heart of South America with The Andes Mountains Uncorked, a celebration of the bold flavors and vibrant traditions of Argentine and Chilean wines, led by ZincHouse Wine Maker & Wine Experience Director, Dave Fleming. From Argentina’s lush Malbecs to Chile’s elegant Cabernet Sauvignons and crisp Sauvignon Blancs, this evening offers a deep dive into the passion and spirit of these two iconic winemaking nations.
Experience the rich terroirs shaped by the majestic Andes Mountains, where unique climates and centuries-old techniques produce some of the world’s most beloved wines. Paired with exquisite cuisine inspired by the region, this event promises an unforgettable evening of discovery and indulgence.
Amuse Course: Cucumber Cups with Smoked Salmon, Dill Cream Cheese, and Fried Capers
Grilled Flank Steak and Green Onion Skewers paired with Almacita Sparkling Rose
Course 1: Poached White Shrimp with Roasted Tomato Broth and Avocado paired with Garzon Single Vineyard Albariño
Course 2: Smoked Chicken Thigh with Sweet Pepper Stew and Crispy Gnocchi paired with Lapostolle Cuvee Alexandre Carmenere
Course 3: Barley Risotto with Forest Mushrooms, Kabocha Squash, and Kale paired with Catena Appellation Cabernet Franc San Carlos
Course 4: Venison Stew with Whipped Sweet Potatoes paired with Lapostolle Clos Apalta Le Petit Clos Red Blend
Course 5: Caramelized Apple Tart with Puff Pastry and Rum Raisin Ice Cream paired with Santa Julia Late Harvest Torrontes
Raise a glass to the Andes and the artistry of South American winemaking!
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