🥫 Learn the Basics of Food Preservation!
Want to extend the shelf life of your favorite foods while keeping their flavor and nutrients intact? Join us for a FREE 2-hour class on the fundamentals of food preservation!
👩🍳 Perfect for both beginners and experienced home preservers, this class will provide science-based techniques to help you safely preserve food, reduce waste, and prepare for seasonal harvests or emergency situations.
🗓 When: Tuesday, June 10, 2025
⏰ Time: 5:30 PM – 7:30 PM
📍 Where: Hendricks County 4-H Fairgrounds, Danville, IN
Don’t miss this opportunity to gain practical knowledge and expert tips that you can apply immediately in your kitchen!
📞 Reserve your spot today!
https://hendricksco4h.com/FoodPreservationClass
Contact the Extension Office with questions by calling 317-745-9260 or email
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Purdue University prohibits discrimination against any member of the University community on the basis of race, religion, color, sex, age, national origin or ancestry, genetic information, marital status, parental status, sexual orientation, gender identity and expression, disability, or status as a veteran. If you are in need of accommodations or an interpreter to attend this program, please contact the Extension Office prior to the meeting.
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