Humanities Iowa "Savor Iowa's Culinary History" w/Darcy Maulsby

"Savor Iowa’s Culinary History
Savor Iowa’s amazing food heritage! Iowa’s delectable cuisine is quintessentially Midwestern, grounded in its rich farming heritage and spiced with diverse ethnic influences. From the chili-and-cinnamon-rolls phenomenon to Maid-Rites to the moveable feast known as RAGBRAI, discover the remarkable stories behind Iowa classics and savor a smorgasbord of other unique Iowa food traditions with this fun, interactive program. Relish the tantalizing tidbits you missed in history class! This program is based on Darcy’s top-selling book “A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites and More” from The History Press."


Join us on Wednesday, September 3rd at 5 PM in the Genealogy Room for this delightful program over Iowa's Culinary History with Darcy Maulsby!
(This program is FREE and OPEN to the Public)


*This program has been funded by Humanities Iowa, a private, non-profit and State Historical Society, INC. A cultural resource for Iowans since 1971, Humanities Iowa brings humanities programs into the heart of Iowa communities.

You may also like the following events from Gibson Memorial Library:

• Next Tuesday, 19th August, 04:00 pm, Mmm...Mug Tuesdays for TEENS! in Creston
• Next Wednesday, 20th August, 12:00 pm, Chair Yoga w/Radiant Wellness Solutions in Creston
• This month, 26th August, 04:00 pm, Mmm...Mug Tuesdays for TEENS! in Creston

Also check out other Workshops in Creston, Food & Drink events in Creston.