McGee's 33rd Annual Headsucker's Ball

Join for the longest running and biggest crawfish boil in Chicago!

Saturday, May 17 • Doors Open at 11:00 AM!

Get ready to pinch, peel, and party as we bring over 2,500 pounds of juicy crawfish straight from the Bayou to the Windy City! This is Chicago’s longest-running crawfish boil, and we’re turning up the heat with a full day of Southern flavors and festival vibes.

Feast on:

• Crawfish and all the fixin's (corn on the cob, red potatoes, andouille sausage) - while supplies last!
• Jambalaya
• Red beans & rice
• Cornbread
  

Your ticket covers your all-you-can-eat crawfish feast while supplies last, and one (1) welcome drink.

The party starts at 11:00 AM! Featuring:

• Live music to keep the good times rollin'
• Hurricanes and other specialty cocktails
• Ice cold beer
• Beads
• Giveaways
• Photo ops
• High-energy atmosphere all day
  

This event sells out fast, so get your tickets now, arrive early, grab a seat, and get ready for a Louisiana-style feast like no other!

Thank you to our sponsors, Jose Cuervo Devil's Reserve, Kraken Gold Spiced Rum, and Goose Island!

Laissez les bons temps rouler!

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