Jazz night at Russell's, a night to remember
Looking for the perfect night out? Join us at Russell's Restaurant for an incredible evening of live jazz, exquisite dining and great company. Whether you're gathering with friends or treating your loved ones to something special, our elegant setting and soulful music will make it a night to remember.
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Roasted Plum Tomato, Sweet Red Pepper with a hint of Chilli Soup
Or
Russell's Smoked Fish Cakes with Sweetcorn,
Rocket Leaf Salad, Smoky Garlic Citrus Mayonnaise
Or
Ham Hock Terrine, Homemade Piccalilli, Warm Toasts
Or
Sauté of Button Mushroom, Shitake Mushroom, Shallots, Garlic, Grand Marnier, and Double Cream served in a Puff Pastry Shell
Or
Gala Melon with Parma Ham, Basil Oil, Pea Shoots
Mains
Chicken Breast Wrapped in Bacon, Kauffman Cabbage,
Creamy Mash, Shallot Jus
Or
English Duck Confit, Spiced Red Cabbage, Dauphinoise Potatoes, Orange Jus
Or
8oz Sirloin Steak with Chunky Chips, Grilled Tomato, Pepper Corn Sauce
Or
Pan Seared Sea Trout, Wilted Curly Kale, Crushed Potato Cake
with Coriander, Dill Velouté
Or
Italian Risotto with Roasted Butternut Squash and Spinach, Parmesan, Pesto Cream
All Above Served with Seasonal Vegetables
Desserts
Russell's English Strawberry Eton Mess
[Whipped Vanilla Cream, Meringue, Strawberries and Coulis]
Or
Lemon Posset with Fresh Raspberries and Homemade Shortbread Biscuit
Or
Sticky Toffee Pudding Butterscotch Sauce, Baileys Ice Cream
Or
Triple Chocolate Brownie, White Chocolate Sauce, Orange Ice Cream
Or
Selection of Cheese and Biscuits with Chutney
Coffee or Tea with Chocolate Mints
Price per head £42.95
[+ 10% suggested Gratuity on the final bill]
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