🎉 Great news! Due to a few schedule changes, limited openings are now available in our exclusive 2025 Young Chef Club!
This isn’t just a cooking class—it’s a committed, once-a-week culinary journey from September through April where young food lovers build life skills, confidence, independence, and global awareness through the art of cooking—all while forming new friendships in a fun, engaging environment.
Whether your child is curious about food, a creative spirit, or just ready to try something new, our Young Chef Club helps them:
Explore bold new flavors and expand their palate
Learn to read recipes, apply math, and cook entirely from scratch
Discover the history, region, and culture behind each dish
Build real-world skills like focus, teamwork, and responsibility
Gain kitchen confidence and lifelong healthy habits
We’re proud to be a Step Up for Students Direct Pay Provider, making enrollment accessible for Florida families.
CURRENT OPENINGS:
Young Chefs (Ages 8–15):
Tuesdays | 1:00 PM – 4:00 PM (1 spot)
Wednesdays | 1:00 PM – 4:00 PM (1 spot only)
Teen Chefs (Ages 12–17):
Wednesdays I 9:00AM-12:00Pm (1 Spot)
Fridays | 9:00 AM – 12:00 PM (2 spots available)
Fridays | 1:00 PM – 4:00 PM (1 spot)
New Evening Option for Homeschool Families:
Tuesday/Thursdays | 6:00 PM – 8:30 PM
Great for families needing a flexible after-hours class!
No payment is due today—just reserve your spot!
https://chefsinprogress.com/about-young-chefs-club Scroll down find your day and time click “Add to Waitlist” to save your place before these rare openings fill up!
Chef Cameron
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