3.5 hours
117 8 Ave SW
Starting at CAD 39
Sat, 03 May, 2025 at 08:00 pm to 11:30 pm (GMT-06:00)
117 8 Ave Sw
117 8 Avenue Southwest, Calgary, Canada
Town in collaboration with Terroir Symposium and Meraki Cuisine are pleased to present Terroir After Dark, hosted at The Pioneer on 8th. During a full weekend of education and connection, take this opportunity to kick off your shoes and celebrate with your peers and friends. Terroir After Dark is an evening celebration of curious cocktails, small bites and vibrant music in the heart of Downtown Calgary, on the iconic Stephen Avenue.
Ticket prices include small bites & cocktail tasting with additional beverages available for purchase. Doors open at 8:00PM.
The evening features renowned chef Amanda Lambert, owner of Meraki Cuisine. In 2021 husband and wife duo, Miltiadis Chiotelis and Amanda Lambert founded Meraki Catering. Though their culinary paths started very differently; his in the Aegean Sea learning from his elders, and hers at culinary school followed by mentorships by some of the world's best chefs, their paths crossed at SASH in Toronto and together they evolved into a culinary force. Their sample menu is a nod to savoury drink and food pairings. Featuring Noble Premium Bison, Burnbrae Farms, Good Leaf, Chinook Cheese and Barry Callebaut
Cocktail pairings in partnership with Break Thru Beverage are designed by Sherri Evans of Sugar Water Bar. Experience a curious cocktail tasting featuring Herradura, Gin Mare, Ford Dry Gin & Chambord. Additional cocktails and non-alcoholic options are available for purchase.
About The Pioneer
117 8 AVE SW
With roots as old as Calgary, The Pioneer has had as its proprietors some iconic Canadians. Our space is comprised of what used to be two separate buildings; The red brick exterior was the original home of the Calgary Cattle Company, the sandstone exterior being the Calgary Milling Company. Both buildings were erected in 1901 with construction being complete in 1903. Our name ‘The Pioneer’ hallmarks to 1908 when the building became known as The Pioneer Meat Market, home to famous Canadian, Pat Burns’ company. The buildings we currently operate are steeped in history, and have changed hands countless times and been home to many incredible businesses over its 115 years and counting.
At The Pioneer today, we are proud to continue to preserve this historical infrastructure of these iconic buildings and are thrilled to offer this space to Calgarians, fostering community and togetherness in an iconic part of Calgary’s downtown. Welcoming creatives, collaborators and dreamers alike, at the Pioneer aspire to be a catalyst for connection.
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Tickets for Terroir Symposium After Party can be booked here.
Ticket type | Ticket price |
---|---|
General Admission | 39 CAD |
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