Brunch in the Taproom

Join us for Brunch in the Taproom with Savarin Culinary! Chef Nick has planned a delicious brunch menu to pair with a selection of breakfast cocktails and handcrafted, small-batch beer.

Spend Sunday in the taproom while enjoying your choice of:

• Traditional Breakfast featuring 2 eggs, bacon or sausage, hashbrowns and a buttermilk biscuit

• Churro French Toast with sliced brioche coated in crunchy cinnamon sugar and served with choice of bacon or sausage

• Kentucky Hot Brown! Our version has 2 eggs served atop hashbrowns with sliced turkey, bacon, heirloom tomatoes, and cheddar beer cheese sauce

...and more!

We'll have our Bloody Mary's, Mimosas, Vodka or Tequila Screwdrivers, Burlington Coffee Company, and Orange Juice. And of course, our full tap menu of handcrafted, small-batch beer!

You may also like the following events from The Runaway Micropub and Nanobrewery:

• Next month, 6th August, 05:00 pm, Vinyl Night at The Runaway! in Burlington
• Next month, 6th August, 05:30 pm, Craft Beer Dinner with Savarin Culinary in Burlington
• Next month, 21st August, 06:00 pm, Open Mic Night @ The Runaway! in Burlington

Also check out other Workshops in Burlington, Food & Drink events in Burlington.