Thursday, July 24
7 PM
$129 Per Person
Five course gourmet dinner paired with Jonata and The Hilt wines.
First Course
Compressed Watermelon Salad: Mozzarella, Purple Carrot Vinegar, Candied Pecans, Sweet Basil Olive Oil
Paired with Jonata Flor Sauvignon Blanc
Second Course
Goat Cheese Walnut Soup: Leeks, Granny Smith Apple, Potato
Paired with The Hilt Chardonnay
Entrée One
Sweet Brined Pork Loin: Root Vegetable Puree, Port Demi-Glace, Fried Okra
Paired with The Hilt Pinot Noir
Amarena Cherry Sorbet
Entrée Two
Prime Delmonico: Bone Marrow Compound Butter, Roasted Tomatoes & Yukon Potato
Paired with Jonata Todos Red Blend
Dessert
Dark Chocolate Mousse: Strawberry Gelee, Dark Chocolate Crisp
Paired with Jonata Fenix Merlot
Reservations required on OpenTable.com. A deposit will be required to guarantee your reservation for this typically sold out event.
Brief Wine Presentation 15 minutes prior to the dinner in Meeting Room One.
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