Welcome Spring - Wholefood cooking experience

As the seasons shift, so too does the body’s rhythm. This hands-on workshop is designed to support a gentle transition into spring with food that’s aligned, balancing, and full of life. You’ll learn how to use spices, seasonal ingredients, and simple techniques to create meals that energize and ground you.

The experience includes:

A welcome drink and light morning tea

A guided cooking session using wholefoods and spring-aligned recipes

Seasonal living and the role of spices in digestion and balance

A printed handout with recipes and tips to take home

A gifted spring spice masala blend to use in your own kitchen

Time to set the table, share a meal, and enjoy a long, slow lunch in community

Gather around the kitchen table at Ray of Light’s homestead in Long Beach — a warm, welcoming space to reconnect with food, season, and self.

You may also like the following events from Ray of Light:

• Next Friday, 22nd August, 08:30 am, Sacred Transitions A devotional passage through the liminal space between seasons in Long Beach
• Next month, 6th September, 11:30 pm, A Day Retreat - Journey Into Your Personal Ecology in Batemans Bay
• This October, 24th October, 05:00 am, Rest and reflect - A Yoga and Āyurveda Retreat in Batemans Bay

Also check out other Workshops in Batemans Bay.