Kia ora e te whānau 🐟
We're back again this Thursday (JULY 31st) - 6.30pm.
LOCATION:
Parking lot next to Westmere Butcher
DESCRIPTION:
We're bringing ~200g vacuum-sealed packs of artisanal, fresh hot-smoked (Big Glory Bay) salmon.
Smoked gently for 4 hours with Manuka. We glaze with Manuka honey and finish with black pepper.
PRICING: Usually $15/100g.... our introductory pricing is $13/100g.
You can lock this price in by subscribing to a weekly order (email us to get set-up.)
HOW TO ORDER:
1 - email us at
aW5mbyB8IHR3Y3AgISBjbyAhIG56
or text 0266506049 (Gareth)
2 - tell us how many ~200g serves of our hot-smoked (Big Glory Bay) salmon you'd like
3 - we'll confirm your order by email/text/below
4 - we'll meet you 6.30pm Thursday (31st July) in Westmere to hand it off & take payment
We will bring a few extra serves for people seeing this at the last minute. But unless you order in advance - it is first in, first served.
We're easy to find on Thursday! Look for Red Prius with camp-light on roof & a pop-up tent in the event of rain.
Note: our salmon is also available for pick-up daily (no pre-order needed) from our cafe in Waterview.
We will smoke Tuesday, vacuum-pack Wednesday, deliver to Westmere Thursday. Perfect for an easy dinner or weekend entertaining!
Cash or EFTPOS accepted.
Do please share this event with anyone that you think might be interested and who lives close enough to Westmer to make it interesting for them!
See you Thursday evening!"
