After the wonderful success of our samosa workshop, we are excited to invite you to our next hands-on session – an Indian Breads Workshop that brings comfort, flavour, and togetherness to the table.
Join us for an evening where we will teach you how to make a beautifully thin Indian flatbread using just two simple ingredients, alongside paranthas with classic, wholesome stuffings such as potato and cauliflower.
This workshop is vegan friendly, family friendly, and designed so that both children and adults can get involved and enjoy the process together.
As always, we will feed you generously. Expect your freshly made paranthas served with accompaniments, just as our mothers fed us at home – with warmth, care, and absolutely no holding back.
We highly recommend wearing loose trousers.
Hosted by Surabhi (Namaste Workshops) and Mrunal from Bombay Brrrrunch, this relaxed and welcoming workshop is about more than just cooking. It is about sharing food, stories, culture, and laughter in a space that feels homely and joyful.
📍 Venue: Almondsbury Creative
🕖 Date & Time: 23 March, 7–9 pm
🎟️ Price: £35 for adults | £17.50 for children (ages 10–15)
💬 What participants said about our first workshop:
“We absolutely loved the samosa workshop – you were so warm and welcoming, and the food was some of the best we’ve eaten in ages. We cannot wait for the next one.”
Come hungry, curious, and ready to roll, stuff, and eat. Whether you joined us before or this is your first Namaste workshop, this promises another evening full of flavour, comfort, and memorable food.
Also check out other Workshops in Almondsbury.
