Prep, Freeze, Feast Class

Ready to spice up your family dinners? Join us for a fun, hands-on workshop where you’ll take your taste buds on a trip around the world — without leaving your kitchen! Together, we’ll chop, cook, and assemble four delicious, freezer meals, each designed to feed a family of four. You’ll head home with flavorful dishes ready to enjoy on busy nights — just heat, serve, and feast!

Wednesday, February 18
5:30 – 7:30 p.m. • Wisconsin Rapids Campus
Class ID#: 634 • Course Fee: $50

Register at https://cecourses.mstc.edu/index.cfm?method=ClassInfo.ClassInformation&int_class_id=634

You may also like the following events from Mid-State Technical College (Wisconsin Rapids Campus):

• Next Tuesday, 27th January, 05:30 pm, Famous Wines of California and Washington Class in Wisconsin Rapids
• Next month, 2nd February, 05:30 pm, Intro to Sewing Basics Class in Wisconsin Rapids
• Next month, 19th February, 05:30 pm, Homemade Pizza & Craft Beer Pairing Class in Wisconsin Rapids

Also check out other Workshops in Wisconsin Rapids.