Aloha from Hawaii

America’s 50th state is known for water, warm weather, volcanos and, of course, interesting cuisine. A fusion of foods brought by immigrants from China, Japan, Puerto Rico, Korea, the United States and many other countries, Hawaiian food covers the gambit. But from poi to poke, the cuisine served on the island includes something to please every palate. The Greenbrier’s talented chefs provide some of the island’s most popular flavors in this unforgettable tribute to Hawaiian foods and beverages.

You may also like the following events from The Greenbrier:

• Next Sunday, 11th May, 11:00 am, Mother's Day Brunch in White Sulphur Springs
• This June, 28th June, 06:30 pm, Flavors of the Mountain State in White Sulphur Springs
• This July, 5th July, 06:30 pm, Under the Sea in White Sulphur Springs

Also check out other Food & Drink events in White Sulphur Springs.