Foodsafe Level 1

Get food handlers up to speed on hygiene and food safety with this one-day in-person course!

If you own a business or work in the food industry, you'll need food safety training to keep your brand and your customers safe. Food safety training is essential if you want your food business to succeed, but it is also a legal requirement for food handlers (cooks, managers, servers and dishwashers).

Foodsafe Level 1 takes complex Food Safety laws and information and breaks it down into simple lessons, so you and your team get the food safety training you need. This course covers important food safety practices with a focus on:

Basic microbiology
Food contamination
Potentially hazardous foods
Dish-washing
Receiving/storing techniques

Fees/Admission

Members: $125
Future Members: $170

You may also like the following events from Whistler Chamber of Commerce:

• This October, 3rd October, 05:00 pm, Whistler Excellence Awards 2025 in Whistler

Also check out other Workshops in Whistler.