Mother’s Day 2026. Booking early advised
Small Plate Starters
Pea, spinach & ricotta arancini, pea & mint puree, parmesan (V)
-
Smoked mackerel pate, pickled fennel, sour dough toasts
-
Chilli, mango breaded prawns, sweet chilli jam
-
Mini ceasar salad, gem lettuce, croutons, candied bacon, parmesan
-
Hummus roasted peppers, olives, bread to dip, herb oil Buttermilk chicken, ranch dressing, crispy onions
-
Paprika corn fritters, sour cream & chives (V)(GF)
-
Heritage tomatoes, mozzarella, basil pesto (VE)(V) (GF)
-
Chickpea & cauliflower bhaji, curried mayo, pink pickles (VE)(V)
-
Ham hock terrine, piccalilli, toast
-
Sticky teriyaki belly pork, Asian pickles (GF)
-
Crispy chilli chicken, onions, peppers, sweet chilli
£7.00
Mains
Roast sirloin of beef, Yorkshire pudding, parsnip puree, roast carrots
-
Somerset pork loin, sausage meat stuffing, parsnip puree, roast carrots
-
Pan seared chicken breast, sausage meat stuffing, parsnip puree, roast carrots Fish of the day, chorizo & jumbo prawn risotto, baby cress, lemon wedge (GF)
-
Roasted stuffed butternut squash, topped with somerset goats cheese (V)(VE Option)
The trio, beef, pork & chicken, sausage meat stuffing, yorkshire pudding
(£5.00 supplement)
All served with roast potatoes, bowls of seasonal veg, cheesy leek gratin
£18.00
Desserts
Crème brulee (GF)
Sticky toffee pudding, toffee sauce
Crumble of the day (GF)
Salted caramel chocolate tart
British cheese plate
£7.00
Fancy something extra?
Yorkshire Pudding
£1.50
Sausage meat stuffing
£1.50
Pigs in Blankets
£4.25
Cauliflower & leek gratin
£4.00
You may also like the following events from The Dolphin Uphill:
