Willamette Valley Vineyards Wine Dinner @Host Utica

Willamette Valley Vineyards Wine Dinner @ Host

Join us for an evening of fine wines from Willamette Valley Vineyards & paired food on the second floor of Host Utica!

All cost included in pricing, including gratuity!

Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir, Jim cleared away an old pioneer plum orchard in the Salem Hills and watered the vines by hand using 17 lengths of garden hose to get the grapelings through their first summer. Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine.

4 course wine pairings will include:

• RoséCourse
• White Pinot Noir
• Founders Reserve Pinot Noir
• Riesling
• Bonus Sample - Bernau Block Pinot Noir

FOOD:

• Fall Cape Cod Salad: fall fruit, tangy dijon vin, pecans
• Mushrooms Toast: crispellies bread, pinot mushrooms, burrata, crispy shallot, micro greens
• Short Rib: braised short rib, root veg, garlic mash, pinot reduction
• Ricotta Cheesecake: wildberry compote

Doors at 6:00 with wine & food beginning at 6:30.

Reserve your spot now!

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