Are you ready to go on a culinary voyage to the picturesque region of Alsace, nestled between France and Germany? Join us for this Alsatian cooking class where we'll unravel the secrets behind the region's rich culinary heritage and introduce you to the flavours and traditions that make Alsatian cuisine truly exceptional. This class promises to immerse you in the warmth and hospitality of Alsace through its delicious dishes.
After the cooking is complete, take off your apron and savour the results of your labour with a glass of wine. Perfect for the intermediate home cook.
Suggested recipes:
• Tarte Flambee
• Cabbage Salad with Cranberry and Apple
• Pork Schnitzel with Potato Salad, Sauerkraut and Grainy Mustard Jus
• Alsatian Apple Tarte with Salted Caramel
REGISTER:
https://www.exploretock.com/stratfordchefsschool/event/544537/open-kitchen-get-cooking-inspired-by-alsace
THE FINE PRINT:
1. Classes are for participants 16 years and older.
2. Class participants are required to wear closed toed shoes.
3. Class participants will be provided with an apron and all necessary tools and equipment.
4. Menus, recipes and instructors are subject to change as required.
About Chef Instructor Eli Silverthorne:
Eli Silverthorne (Class of 2015) is a firm advocate for Canadian Cuisine, food history, and applied culinary sciences. After graduating from Stratford Chefs School with distinction, Eli worked under chefs Bryan Steele (The Prune), and Jonathan Gushue (Berlin), while accomplishing various stages across the country, from Araxi in Whistler, to Scaramouche and Richmond Station in Toronto, and Maison Publique in Montreal.
He enjoys slow food cooking methods, curing, smoking, preservation, and fermentation; and teaching the nuances of all things culinary. In addition to teaching practical, theory and food sciences programming at Stratford Chefs School, Chef Eli is also responsible for designing, organizing and leading cooking classes in the School's public Open Kitchen program.
You may also like the following events from Stratford Chefs School:
- This Sunday, 27th July, 10:00 am, OPEN KITCHEN | Get Cooking!: Inspired by France #2 | Sunday July 27, 2025 in Stratford
- Next month, 4th August, 06:00 pm, OPEN KITCHEN | Get Cooking!: Inspired by China #1 | Monday August 4, 2025 in Stratford
- Next month, 10th August, 10:00 am, OPEN KITCHEN | Get Cooking!: Inspired by China #2 | Sunday, August 10 in Stratford
Also check out other
Workshops in Stratford,
Food & Drink events in Stratford,
Cooking events in Stratford.
