Let the flavors of the sea meet the elegance of wine at FAIN!
On Thursday, August 7th, we invite you to a special summer pairing experience: a 4-course seafood dinner, carefully matched with wines from Crama La Salina – ISSA, presented by expert sommelier Daniel Duica. ✨
🍽 Menu highlights:
– Refined seafood starters
– Elegant fish mains
– Perfect wine pairings for every course
🍷 In presentation:
Daniel Duica, Sommelier & WSET Certified Wine Educator, also certified by Napa Valley Wine Academy 🍇 /3
📍 Location: FAIN Restaurant, Sibiu
🗓 Date: Thursday, August 7
🕖 Time: 19:00
💸 Price: 169 lei/person
🥂 Wines by: Crama La Salina – ISSA
𝐌𝐄𝐍𝐔
𝐒𝐞𝐚𝐟𝐨𝐨𝐝 & 𝐖𝐢𝐧𝐞 𝐄𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞
Welcome Drink
ISSA Sparkling – Metodă tradițională
𝐂𝐚𝐫𝐩𝐚𝐜𝐜𝐢𝐨 𝐝𝐢 𝐬𝐚𝐥𝐦𝐨𝐧𝐞 𝐚𝐟𝐟𝐮𝐦𝐢𝐜𝐚𝐭𝐨
Carpaccio de somon afumat, ardei, apio, castravete, morcov
Vin: Issa Neuburger – Crama La Salina
𝐓𝐚𝐠𝐥𝐢𝐚𝐭𝐚 𝐝𝐢 𝐭𝐨𝐧𝐧𝐨 𝐦𝐚𝐫𝐢𝐧𝐚𝐭𝐨 𝐢𝐧 𝐬𝐚𝐥𝐬𝐚 𝐝𝐢 𝐬𝐨𝐢𝐚
File de ton, sos de soia, salată mixtă, roșii uscate, ceapă roșie
Vin: Issa Rosé – Crama La Salina
𝐏𝐚𝐜𝐜𝐡𝐞𝐫𝐢 𝐜𝐨𝐧 𝐫𝐚𝐠ù 𝐚𝐢 𝐟𝐫𝐮𝐭𝐭𝐢 𝐝𝐢 𝐦𝐚𝐫𝐞𝐢𝐚
Paccheri, sepie, creveți, calamari, roșii, usturoi, busuioc verde
Vin: Issa Sauvignon Blanc – Crama La Salina
𝐂𝐚𝐜𝐜𝐢𝐮𝐜𝐜𝐨 𝐝𝐢 𝐬𝐞𝐩𝐩𝐢𝐞 𝐚𝐥𝐥𝐚 𝐥𝐢𝐯𝐨𝐫𝐧𝐞𝐬𝐞
Sepii, ardei iute, usturoi, roșii, pătrunjel
Vin: Issa Pinot Noir – Crama La Salina
𝐂𝐡𝐞𝐞𝐬𝐞𝐜𝐚𝐤𝐞 𝐜𝐨𝐧 𝐥𝐢𝐦𝐨𝐧𝐞
Vin: Issa Riesling – Crama La Salina
Also check out other Workshops in Sibiu.
