4-Course Thanksgiving at Oliver's

Experience a Timeless Thanksgiving at Oliver’s!
Celebrate the season of gratitude with an elegant four-course feast in the heart of Mayflower Park Hotel. Savor Pacific Northwest flavors with dishes like Dungeness crab cakes with saffron aioli, roasted pear salad with Stilton blue, and your choice of traditional turkey, beef bourguignon, or wild mushroom risotto. Finish with a decadent dessert selection, from flourless chocolate torte to Basque cheesecake. Priced at $100 per person, this unforgettable dining experience blends classic holiday comfort with Oliver’s signature sophistication, a true Seattle tradition reimagined.

Optional wine pairing available for an additional $85 per person.
Book Your Experience on Opentable.com.

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