Come join us for homemade sourdough pizza with farm fresh toppings in the barnyard! Sigrid and Clifford will be playing us some tunes and bringing us back to the roots of bluegrass, folk, traditional American music, and jazz.
Local organic brews and rotating wines will be available. Bring a lawn chair or blanket to sit on in the lawn. Pizza reservations must be made in advance to allow us and our dough time to rise to the occasion.
More on the artists:
Sigrid Sibley is an emerging singer-songwriter in New England and a native of Poland Spring, Maine. She began songwriting at age 14, with a focus on lyric writing. Her music draws on common folk themes, as well as her love for nature, agriculture, and simple living. Sigrid has musical roots in bluegrass, folk, and traditional American music, and she has continued to explore acoustic music genres. She performs as a solo musician and with several bands in Maine.
Clifford Cameron is a Maine-based pianist and composer with a particular fondness for improvised music. He obtained his Bachelors in Composition and Jazz Performance from The New School and the Mannes School in NYC. His music consists of a merging of natural themes and settings with contemporary music. His extremely eclectic influences in composition range from Scottish traditional music to Debussy, Stevie Wonder, The Goat Rodeo Sessions, Palestrina, The Beatles and beyond.
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