Fall Favorites: Chili and Dinner Rolls

Fall Favorites: Chili and Dinner Rolls

As the air turns crisp and leaves begin to fall, few things bring more comfort than a warm bowl of chili. In this hands-on class, Chef Maybel and the cooking school team will guide you through three hearty versions of this cold-weather classic, each offering its own rich flavors and personality.

We’ll begin with Chef Maybel’s signature homemade chili, then dive into a bold, meaty chili con carne, followed by a creamy and comforting white chili. As those stews are stewing, you’ll also learn to bake soft, golden dinner rolls from scratch, along with a flavorful compound butter to serve on the side.

By the end of class, you’ll head home with full bellies, cozy inspiration, and the confidence to recreate these fall favorites any time the temperature drops.

Menu:
Maybel’s Home Made Chili
Chili con Carne
White Chili
Dinner Rolls
Compound Butter

Important Information:
Each seat requires its own ticket. All guests must have a paid reservation to attend

#MyHarmons #Utah

You may also like the following events from Harmons Grocery Stores:

• Next Saturday, 11th October, 11:00 am, Southern Biscuit Brunch in Salt Lake City
• This month, 13th October, 02:00 pm, Shop with a Dietitian: Food Allergies in Taylorsville
• This month, 18th October, 10:00 am, Rise & Shine: The Ultimate Adult Brunch Experience in Lehi

Also check out other Workshops in Riverton, Food & Drink events in Riverton.