Sizzle & Simmer: Everyday Cooking Summer Camp for Kids! (ages 10-13)

Do you know a middle schooler who loves to cook? In our Sizzle & Simmer summer camp, students will learn practical skills, try new foods, build self confidence & have fun!

Some of the recipes on the menu include Homemade Pasta, Savory Pies & how to build your own recipes!

Camp will run from 9:30am - 1:30pm and include a 30-minute break each day.


About the instructor:

All summer camps are taught by King Girls Kitchen’s Owner & Operator Elizabeth King. A licensed Vermont educator, Elizabeth brings together her love of teaching & her love of cooking in the King Girls Kitchen curriculum. Elizabeth is passionate about helping kids feel comfortable, happy and connected in the kitchen. We focus on fun, confidence building & judgement free food exploration, as well as building some practical skills along the way. Find out more about Elizabeth at her website: KingGirlsKitchen.com


Camp has a maximum of 12 students and a minimum of 8. Camp may be cancelled 4 days ahead of time if minimum is not met. Tickets are refundable up to 7 days before the start of each camp.

If interested in a scholarship, please contact us at aW5mbyB8IHJpY2htb25kY29tbXVuaXR5a2l0Y2hlbiAhIGNvbQ== or (802) 434-3445.

You may also like the following events from Richmond Community Kitchen:

• Next month, 6th June, 06:00 pm, Eritrean/Ethiopian Cooking Class - Veggie Dishes in Richmond
• This July, 14th July, 09:30 am, Whisk & Wonders: Baking Fun Summer Camp for Kids! (ages 7-10) in Richmond
• This July, 26th July, 04:00 pm, Lumpia: Filipino Spring Rolls in Richmond

Also check out other Kids events & activities in Richmond.