📅 𝗧𝗵𝗶𝘀 𝗦𝗮𝘁𝘂𝗿𝗱𝗮𝘆 𝗢𝗡𝗟𝗬! from 7am to 11am
📍 𝗙𝗼𝘂𝗻𝗱𝗲𝗿𝘀 𝗣𝗮𝗿𝗸 𝗥𝗮𝗽𝗶𝗱 𝗖𝗶𝘁𝘆 – Preorders open NOW through Friday, Oct 10 - 10am
🥐 𝗟𝗶𝗺𝗶𝘁𝗲𝗱 𝗾𝘂𝗮𝗻𝘁𝗶𝘁𝗶𝗲𝘀 — and if you’re lucky, a few extra will be available Saturday morning!
After this weekend, We’ll be traveling to FL for work, so this is your one and only chance to enjoy our 𝗳𝗿𝗲𝘀𝗵𝗹𝘆 𝗯𝗮𝗸𝗲𝗱 𝗘𝗰𝘂𝗮𝗱𝗼𝗿𝗶𝗮𝗻 𝗯𝗿𝗲𝗮𝗱𝘀 before we’re gone for a while! 🇪🇨💙
🥖 𝗣𝗮𝗻 𝗖𝗮𝗿𝗮 𝗦𝘂𝗰𝗶𝗮 (𝗦𝘄𝗲𝗲𝘁 𝗔𝗻𝗶𝘀𝗲 𝗕𝗿𝗲𝗮𝗱 𝘄𝗶𝘁𝗵 𝗩𝗮𝗻𝗶𝗹𝗹𝗮 𝗖𝗿𝘂𝘀𝘁)
A traditional Ecuadorian sweet bread made with rich egg yolks, real butter, and a touch of anise. Hand-kneaded to perfection and crowned with a delicate vanilla-butter sugar crust that melts in your mouth — pure nostalgia and love in every bite. 💛
🍞 𝗣𝗮𝗻 𝗱𝗲 𝗗𝘂𝗹𝗰𝗲 (𝗖𝘂𝘀𝘁𝗮𝗿𝗱-𝗙𝗶𝗹𝗹𝗲𝗱 𝗦𝘄𝗲𝗲𝘁 𝗕𝗿𝗲𝗮𝗱)
Soft, golden, and fragrant — filled with smooth pastry cream and sprinkled with sparkling sugar. Perfect for your morning coffee or an afternoon treat. ☕✨
🌀 𝗣𝗮𝗻 𝗘𝗻𝗿𝗼𝗹𝗹𝗮𝗱𝗼 (𝗟𝗮𝘆𝗲𝗿𝗲𝗱 𝗕𝘂𝘁𝘁𝗲𝗿 𝗥𝗼𝗹𝗹)
Flaky, tender, and oh-so-buttery — baked to golden perfection. Enjoy it warm with a cup of traditional Ecuadorian hot chocolate 🍫🌿
📦 Preorders open now! www.patasazules.com option 𝗢𝗿𝗱𝗲𝗿 𝗢𝗻𝗹𝗶𝗻𝗲!
🕐 Available only until Friday, Oct 10
🚗 Pickup this Saturday morning at Founders Park from 7am to 11am
💛 𝗠𝗮𝗱𝗲 𝘄𝗶𝘁𝗵 𝗹𝗼𝘃𝗲, 𝗯𝘆 𝗵𝗮𝗻𝗱, 𝗮𝗻𝗱 𝘀𝘁𝗿𝗮𝗶𝗴𝗵𝘁 𝗳𝗿𝗼𝗺 𝗺𝘆 𝗵𝗲𝗮𝗿𝘁 𝘁𝗼 𝘆𝗼𝘂𝗿 𝘁𝗮𝗯𝗹𝗲.
