Date: Sunday, 27 July 2025
Time: 9am – 12pm
Theme: Under the sea beginners
Venue: 256 Smit Street, Fairland, Randburg
No experience? No problem! Our beginner-friendly class is the ideal place to start. We’ll guide you through everything — from getting your icing just right to baking the perfect biscuit base, and of course, decorating like a pro.
We’ll be creating an under the sea set of decorated cookies, seahorse, starfish, jelly fish, mermaid tail, cute fish & crab.
You’ll leave with a box of beautifully decorated biscuits, a head full of tips and tricks, and a newfound love for royal icing. This class includes stencil work.
What you’ll learn
– How to get the correct icing consistency
– I demonstrate how to make and mix up the various royal icing consistencies for icing biscuits.
I share the following in the booklet you’ll receive.
– How to get the perfect biscuit base
– Flooding & piping
– Drying your icing and storing your biscuits for the best shelf life
– What tools and supplies I like to use
– I share my colour combinations for this class
What’s included
6 baked biscuits (ready to decorate)
A unique booklet with all the info you need to get started, plus all the colours I use to create this colour palette.
Tea & Coffee station
All the tools and supplies are provided for use during the class.
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