Explore Asia Gourmet Pop-Up with Bellingham Wines

Date: 15 August 2025
Ticket per person: R495
including 4 course dinner
15% service fee excluded on all additional drinks.
Arrival Time: 18:00 for 18:30

Menu & Wines to be served:

FIRST COURSE:
Peanut Satay Chicken Fillet Skewer with Kimchi salad
Paired with Homestead Sauvignon Blanc

SECOND COURSE:
Thai Red Prawn Curry
Paired with Old Vine Chenin

THIRD COURSE:
Oriental Beef Salad | Ginger Honey Soy dressing
Paired with Homestead Chardonnay

FOURTH COURSE:
Asian Glased Pork belly Poke Bowl | Paw-Paw and Spring Onion sambals

FIFTH COURSE:
Sago and Litchi Brûlée

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