Winemakers' Dinner with Dunham Cellars

Join us for a special winemakers' dinner and wine pairing with Dunham Cellars. Our evening will include 5 courses, each with their own wine pairing and introduction by our host.

Thursday, May 29th
The event starts at 6pm sharp.
Doors open at 5:30pm

5 courses prepared by our head chef
5 wine pairings
$125 per person


••• COURSE MENU •••

1
Baked goat cheese and tomato fondue
Sauvignon Blanc 2023

2
Shrimp and crab stuffed avocado with cilantro and caper dressing
Rosé of Cabernet Franc 2024

3
Gnocchi with braised lamb shank and wild mushrooms
Syrah 2021

4
Grilled flatiron steak with gremolata and radish threads
Cabernet Sauvignon 2021

5
Tiramisu
Merlot 2019


This event is strictly ages 21 and up.

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