Italian Pop-Up Dinner with Chef Vincenzo Nunzi September 25

We are excited to welcome Chef Vincenzo Nunzi to Bar Mame for the evening! Below is the menu Chef Vincenzo has created. Additional wine and cocktails can of course be purchased at the bar to accompany the dinner.

The dinner will be buffet style as each course is served.

MENU

APERITIVO

Italicus Spritz

INSALATA COCOMERO E POMODORI

Diced watermelon, cucumber, lemon, mixed cherry tomatoes, radicchio, cotija cheese, thyme, and marjaram, served with a watermelon vinaigrette

CROSTINI TOSCANI AI FEGATINI

Toasted Bread with chicken liver pâté

PARMIGIANA DI MELANZANE FIORENTINA

Eggplant Parmigiana with Pecorino Toscano cheese and topped with a soft layer of bechamel

POLPETTINE PICCANTI IN SALSA ROSSA

Micro meatballs in a lightly spiced tomato, basil, and onion sauce

GNOCCHI GRATINATI PESTO, FAGIOLINI E ZUCCHINE

Oven gratinated dumplings, pesto, green beans and zucchini

DOLCI

Tiramisù

DIGESTIVO

Amaro

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