A Multi-Course Culinary Journey into Ancient Egypt
$125 pp plus eventbrite fee
At St. Marks Church Parish Hall!
Experience the flavours and stories of Ancient and Medieval Egypt through a multi-course tasting menu inspired by recipes preserved in tomb paintings and ancient texts. From duck breast with figs to tigernut cakes fit for a king or queen, we’ll bring to life – and to the table – recipes, some over 3000 years-old!
Local chef and author, Signe Langford, will create a sumptuous feast — paired with captivating stories from Egyptologist Laura Ranieri Roy, of Ancient Egypt Alive who will bring to life the rituals, myths, and dining traditions of the pharaohs as well as the everyday Egyptian.
An Evening of Taste and Discovery
A rare chance to dine like the ancients
• Multi-course Ancient Egyptian-inspired tasting menu by Chef Signe Langford with help from Chef Didem Yurdakul of Spoonful by Didem.
• Engaging tales of pharaohs and temples, food for the afterlife, and even a tasty tale of revenge, from Egyptologist Laura Ranieri Roy.
About Your Hosts
Signe Langford – Chef, author and artist with almost three decades cooking and writing in Toronto and Port Hope.
Laura Ranieri Roy – Egyptologist, writer and storyteller who brings the ancient world to life.
Also check out other Arts events in Port Hope, Food & Drink events in Port Hope, Workshops in Port Hope.
|
