🌿 Discover the wild side of Ontario cuisine!
Join us for a unique forest-to-fork dining experience celebrating the paw paw, a naturally growing, rare fruit native to Southern Ontario.
Hosted at the scenic Marshview Patio & Bar at Long Point Eco-Adventures, this special evening features:
🍽️ A chef-crafted three-course paw paw tasting menu
🍷 Optional wine & cocktails from Burning Kiln Winery
🌳 A guided walk to the Paw Paw Grove
📚 An engaging presentation on paw paw ecology by Kevin Kavanagh & Dylan
🪴 Plus, limited paw paw trees available for purchase — take a piece of the forest home with you!
🥄 Featured Menu:
Starter:
Paw Paw Salad with red onion, chili, parsley, and a lemon-paw paw dressing over spring mix
Main Course:
Paw Paw Curry over jasmine rice, topped with green onions and grilled naan
Dessert:
Paw Paw Quick Bread with a rich paw paw cream cheese icing
(Appetizers included; cocktails available for purchase)
🎟 Tickets:
$75 + HST per person
Includes: Presentation, guided walk, appetizers, and 3-course tasting menu
✨ Gratuity is included
📲 Pre-purchase only via The Flybook
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💬 Why Attend?
This is more than just a dinner — it’s a chance to connect with Ontario’s unique ecology, learn about a fruit you’ve probably never tasted, and enjoy an evening of incredible food, nature, and community.
🌿 Support local. Eat local. Experience the paw paw.
You may also like the following events from Long Point Eco-Adventures & Marshview Patio:
Also check out other
Workshops in Port Dover,
Food & Drink events in Port Dover.
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