Basque Bar Sessions

We’re bringing the flavours and spirit of San Sebastián back to Sandbanks.

On Friday 10th October, from 7pm in our bar, Jack’s serving up chargrilled Secreto Ibérico, Gambas Pil Pil, Basque tortilla, hand-carved Jamón Ibérico, Basque cheesecake and more.

Charlie will match the flavours with the perfect Basque wines, including Txakoli where we’ll be pouring it the traditional way, from height.

Ed Stein will also be on the decks setting the mood.

A proper Basque evening without leaving Poole.

Book your table now rickstein.com/restaurants/events/sandbanks/

You may also like the following events from Rick Stein, Sandbanks:

• Next Wednesday, 24th September, 07:00 pm, Greek Supper Club in Poole
• Next month, 23rd October, 06:00 pm, Crab Linguine Masterclass in Poole
• This December, 4th December, 06:00 pm, Mangalore Lobster Masala Masterclass in Poole