Aug. 22nd 6 pm 3 Course Gnocchi Class

August 22nd 6 pm

3 Course Dinner Class

This is something new for Soule' Studio! For those who know me.. YES.. I am a foodie but beets have never been on the top of my list * Until now!!!

The first course is a simple and full of flavor salad.

*Fresh Rocket Arugula, Creamy crumbled Gorgonzola, Crisp Apple with a Dijon Herb Lemon Dressing, finished off with toasted Pistachios served on a parmesan crisp.

*Second course is Beet Gnocchi's, the flour we are using has no additives added and won't bloat or upset your stomach. (It will be like eating in Italy!) We will boil them first then a quickly sauté in Olive oil and Garlic. Just to add a crispy texture. Then add them to Sautéed Escarole, White Beans, Artichoke Hearts and Garlic. Finished off with Shaved Pecorino Ramano and Cracked Black Pepper.I am telling you! This dish is so flippin Yummy!

*Third Couse will be Simple Caramelized Stone Fruit with a Brulee Amaretto Sabayon.

I hope you can join us for this class. If bringing wine, I recommend a Pinot Grigio, Pinot Blanc or a light bodied Pinot Noir

BYOB Is always welcome

$90

Reserve your spot http://Souleculinaryandartstudio.eventbrite.com

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If you have a Gift Certificate-call me and let me know the class your interested in. I look forward to seeing you there! 😉💖

Remember If you would like to host your own Cooking Class or Art Class for your friends and family, all you need to have is 6 people. I will create your own class. Contact me anytime.

Note: Any cancellations will have a $25 rescheduling fee

800 Ocean Rd. Point Pleasant, NJ

Also check out other Workshops in Bay Head, Cooking events in Bay Head, Arts events in Bay Head.