Cooking Class : Vegetarian Gourmet BYOB

Bonjour, Welcome to our French Vegetarian Gourmet bistro evening!
The Vegetarian Version on our famous Gourmet Bistro !

Make and enjoy our gourmet menu.
Menu:

• Honey Baked Brie: Baked Brie with honey, fresh herbs, croutons, and apples.
• Mushrooms à la Coq au Vin: Tender mushrooms in a rich red wine sauce.
• 2 Potatoes Gratin: Creamy Potatoes and Sweet Potatoes Gratin.
• Lava Cake: Chocolate Lava Cake: Rich chocolate cake made with Belgian chocolate, served with fresh strawberries and home made whipped cream.

About the class:

• Work in team of 2 persons.
• Hands-on experience.
• Class sizes limited to 14 students
• BYOB

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