Spring Charcuterie Class

SPRING CHARCUTERIE CLASS AT Cerebella Winery
March 10th | 6–8pm

Join us for a hands-on charcuterie workshop focused on creating a beautiful spring-inspired board.

You will learn how to style a seasonal charcuterie spread and make salami roses step by step. Each guest receives:

• A 12×8 bamboo cutting board to take home
• A variety of cheeses, meats, and fresh fruit
• A glass of wine
• Guided instruction and styling tips

Additional cheeses, meats, and charcuterie board items will be available for purchase during the class if you’d like to build extra or take ingredients home.

This beginner-friendly class is designed to help you feel confident building boards for gatherings, holidays, and entertaining.

Pricing:
Wine Club 60
Non Wine Club 70

Limited seating available. Reservations required.

541-612-4440 | dGFzdGluZ3Jvb20gfCBjZXJlYmVsbGF3aW5lcyAhIGNvbQ== | www.cerebellawines.com/events

We can’t wait to create with you.

You may also like the following events from Cerebella Winery:

• Next month, 14th February, 12:00 pm, Valentine's Day Market in Pendleton

Also check out other Workshops in Pendleton.