Savoring the South
Experience six of Duplin's most popular wines, perfectly paired with Southern-inspired tapas. We're talking bites made with our own Duplin Gourmet jellies, sauces, and dressings — a real taste of the South. Get ready for a spread that’ll bless your heart with good food and good company, Duplin style!
Please plan to arrive 10 minutes early to ensure a seamless start to your experience.
Pairings are as follows in this order:
Sweet & Sassy: Spicy Duplin Gourmet pepper jelly over cream cheese in a classic Southern bite on our Homemade Crackers. Complimented by elegant Midnight Magnolia white wine.
Meatballs Y’all! Glazed in the vibrant sweetness of Hatteras Red Wine Jelly blended with Muscadine Barbecue Sauce’s smoky richness. Paired with Hatteras Red’s intense fruit.
High Falutin’ Kale: Tender greens, crunchy almonds and Vidalia Onion & Peppercorn Dressing, brightened with a squeeze of fresh lemon and hint of bright Carlos white wine. Served with soft-dry Carlos to highlight the vibrant flavors.
Carolina Chicken Pickin': Fall-apart-tender chicken, slow-cooked in Sweet Bourbon Glaze and a splash of Queen Anne’s Revenge red wine. Then piled high on a fluffy Hawaiian roll. A pour of complex Queen Anne’s Revenge enhances the combination.
Come to Chocolate Moment: Gooey, rich brownies with a kiss of Burgundy wine in the batter — and your glass — brings out the chocolate’s fruity notes.
Fixin’ to Christmas: Fresh, juicy grapes with creamy Christmas Jelly fruit dip and sips of pretty-as-a-peach Sweet Poppy.
Get your tickets here:
https://www.duplinwinery.com/pcb-southern-tapas-wine-pairing.html
Also check out other Food & Drink events in Panama City Beach.
