Wild Fermentation Workshop - Winter Solstice

Wild Winter Solstice Ferment Workshop-

Join wild fermenter Sara Yael for an hands on immersive workshop where you'll learn how to transform organic vegetables from the Whole Food Pantry into medicinal, living probiotic-rich foods!

You'll master the art of making VIBRANT seasonal kraut that adds colour and zing to every meal, TANGY preserved lemons that'll transform your cooking, and MOORISH pickled onions that you won't be able to stop eating!

This isn't just food - it's medicine for the soul!
These ferments aid digestion, they're rich in probiotics, and they're AMAZING for your health!

Take home THREE FULL JARS of your own ferments and the knowledge to ferment forever more!

Saturday 21st June- 2.00pm - 4.30pm
$120 per head All Organic ingredients and jars included!

Limited spaces- bookings at https://www.trybooking.com/DBQTB
or book at ZmVhc3Rmb3J0aGVwZW9wbGUgfCBnbWFpbCAhIGNvbQ== or contact Sara Yael on 0402349312

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