Join us for an unforgettable evening of bold flavors, beautiful wine, and culinary artistry as we welcome Chef Chris Perry of Perry Culinary Services to the Orlando food scene with a Spanish inspired popup kitchen experience: A Taste of Spain.
Chef Chris will be serving up 10 handcrafted tapas, each rooted in traditional Spanish cuisine and reimagined with his signature flair. From patatas bravas and croquetas to chorizo-stuffed dates and saffron-laced bites - this is a culinary passport through the vibrant world of Spanish small plates.
Digress will be offering a curated selection of Spanish wines by the glass and drop-in tastings throughout the evening to pair with your plates.
This event is first come, first served - no reservations, just great food, wine, and community vibes!
Meet the Chef
Chef Chris Perry is a private chef and culinary curator based in New Smyrna Beach. With over 15 years of experience in high-end catering, wine pairing dinners, pop-up events, and retreat cuisine, Chris has built a reputation for soulful food with global inspiration. Known for his collaborative work with wineries, luxury vacation homes, and hospitality driven events across North Carolina and Florida, this marks his official debut in the Orlando food scene.
Don’t miss your chance to meet the chef, enjoy his cooking, and toast to a night full of flavor.
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