Intro to Sourdough: A Hands-On Bread Making Workshop, 28 June | Event in Omaha | AllEvents

Intro to Sourdough: A Hands-On Bread Making Workshop

Lauritzen Gardens

Highlights

Sat, 28 Jun, 2025 at 01:00 pm

3 hours

100 Bancroft Street, Omaha, NE, United States, Nebraska 68108

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Date & Location

Sat, 28 Jun, 2025 at 01:00 pm to 04:00 pm (CDT)

100 Bancroft Street, Nebraska 68108

100 Bancroft St, NE 68108-1752, Nebraska, Omaha, United States

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About the event

Intro to Sourdough: A Hands-On Bread Making Workshop
Curious about sourdough but not sure where to start? In this beginner-friendly class with Mindy Kniefl, you’ll learn how to make delicious sourdough bread step by step—from caring for a starter, to mixing, shaping, and baking your own loaf.

You will leave with:

• Your own established sourdough starter

• A loaf of bread you made, ready to take home and bake

• A printed guide to help you keep baking confidently on your own

We will also sample freshly baked sourdough during the class, so come hungry and ready to dive into the magic of wild yeast and fermentation! This workshop is perfect for beginners—no prior experience needed.

Pre-registration is required.
$65, $55 for garden members.


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Ticket Info

Tickets for Intro to Sourdough: A Hands-On Bread Making Workshop can be booked here.

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Nearby Hotels

100 Bancroft Street, Omaha, NE, United States, Nebraska 68108

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Host Details

Lauritzen Gardens

Lauritzen Gardens

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Intro to Sourdough: A Hands-On Bread Making Workshop, 28 June | Event in Omaha | AllEvents
Intro to Sourdough: A Hands-On Bread Making Workshop
Sat, 28 Jun, 2025 at 01:00 pm